Lusiani, Titik and Fitriawanti, Ika (2009) Sistem Pakar Untuk Menentukan Menu Makanan Sehat Berdasarkan Golongan Darah Untuk Mengurangi dan Mengobati Alergi. In: Seminar Nasional Sistem & Teknologi Informasi (SNASTI) 2009, 2 Desember 2009, Surabaya.

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Abstract

Human body immunity system can't protect the body if the body gets the situations such as bad habit of eating, stress, less of sleep, and other of medical conditions. That is why allergy happen. To avoid allergy is the same meaning with increasing the human body immunity system. One of the way to increase the human body body system is to consume the healthy foods based on our blood type, because the blood type has an important function to built our body immunity system. The Function of Expert System to Fix Healthy Foods Based on Blood Type To Less and Cure Allergy can solve that problem. This expert system uses Forward Chaining method. This method uses patient symptoms as facts to get a conclusion like healthy foods based on the kinds of allergy and blood type. The conclusion from this expert system is the information about the kinds of allergy and healthy foods based on blood type.


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Item Type: Conference or Workshop Item (Paper)
Additional Information: ISBN: 978-979-8968-303
Uncontrolled Keywords: Expert System, Forward Chaining, Allergy, Blood Type
Subjects: 600 – Technology > 650 Management & auxiliary services
Divisions: Penelitian dan Pengabdian Masyarakat > Seminar Nasional Sistem & Teknologi Informasi (SNASTI) 2009
Depositing User: Agung P. W.
Date Deposited: 18 Jul 2014 02:48
Last Modified: 18 Jul 2014 02:48
URI: http://sir.stikom.edu/id/eprint/439

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